Seekers Mekong Dry Gin
Introducing Cambodia’s first premium London Dry style gin.
An old-style spirit with new-world character.
Handcrafted with 11 native botanicals foraged from the banks of the Mekong River.
- 41.3% abv 700ml -
We use spring water from the Kampot mountains, which has undergone the natural filtration process of all spring waters. It is further purified before being used in the dilution of our gin, but maintains its unique taste and rich mineral content. Also available in 200ml bottle size.
Native Botanicals
Lemongrass
Bright citrus
Pandan
Sweet nuttiness + fragrant aroma
Coriander Seed
Spicy + citrus
Khaffir Lime Leaf
Vibrant citrus
Khmer Basil
Clean + subtle spearmint notes
Palm Seed
Slightly nutty + residual sweetness
Jasmine
Rare fragrant florals
Pomelo
Bright, bold, slightly bitter citrus
Cassia Bark
Spicy base note + subtly sweet finish
Green Orange
Oil-rich + freshness,
giving texture and length
Galangal
Warm + woodsy depth,
carries through to a spiced finish
Tasting Notes
Notes of fresh herbs and citrus create a bright aroma, followed by a floral and sweet pandan, while galangal and cassia bark packs some heat.
It’s a smooth, vibrant gin that celebrates the wild warmth and rich culture of the Mekong.
- 1 -
Crystal clear & colourless.
Flows like liquid silk.
- 2 -
Aromatic, fresh, herbal-citrus,
with warm, floral-pandan.
- 3 -
Medium sweet. Smooth,
full-bodied, aromatic, herbal & citrusy. Warm earthiness.
Process
Seekers Spirits are made in small-batches by a passionate team of distillers who have hearts for discovery, exploration, and excellence.
Every batch is made to the highest standards, with the best ingredients from local farmers we know.
Our gin is distilled in copper stills over naked flame, following one of the oldest forms of distillation (the way it has been for generations). Our distillers have one foot planted in tradition, while the other is constantly walking forward towards new flavour and adventure.
